Bakker Klaas — The Heart of Sourdough in Ghent.
Bakker Klaas is an artisan sourdough bakery and coffee bar in the heart of Ghent, known for its slow-fermented breads, seasonal pastries, and honest, locally sourced ingredients that celebrate craftsmanship and flavour.
Since 2025, I’ve been photographing Bakker Klaas for their social channels, capturing the behind-the-scenes of the bakery.
By night, the bakery transforms into a lively sourdough pizzeria — Studio Mario — a place worth experiencing.
